Every coffee bean has a story

From the plantation to your mug, the coffee bean's journey is an adventure. Explore the odyssey of the dark and mysterious fruit that wakes you up each morning.

PLANTATIONS

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The coffee bean has humble beginnings. Born into red delights, the small fruit starts its life in the tropics.

HARVEST

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Though it may seem robust and tough,
coffee must be hand picked.

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Average time of harvesting one coffee plant is 5 minutes.

PROCESSING

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Once the beans are stripped of their red shell, they're milled together at high temperatures. Luckily, the bean is never alone!

LEARN MORE

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Blog - What's new?
blog the idea I found myself in Los Angeles, missing that sweet and comforting taste of home I could only find in a cup of coffee from Puerto Rico. Whenever I gave Puerto Rican coffeeRead More
Puerto Rico Coffee History
Did you know?  Puerto Rico's coffee history goes back to late 18th to 19th century, when one of the island’s biggest industry was the production and exportation of coffee to Europe. It was considered oneRead More
Learn About the Haciendas
Café Don Ruiz          Café Don Ruiz began with Eugenio Ruiz - “Don Ruiz,” who believed  in Puerto Rico as one of the world’s best coffee destinations and started cultivating coffee followingRead More

OUR COFFEE LOCATIONS

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Puerto Rico

4470 W. Sunset Blvd., Suite 1320 Los Angeles, CA 90027